Ingredients
Pork loin, pimentón (smoked paprika), oregano, salt, dextrose, dextrin, milk protein, milk powder, spices, sugar, antioxidant (E-301, E-331), preservatives (E-250, E-252), fibril type casing, and oil.
Presentation
Whole pieces of loin between 1.7Kg and 2.2Kg or pieces of 600g.
Storage Care
Keep refrigerated between 0° and 5°C.
Serve at room temperature.
Serve at room temperature.
Shipping
All pieces are Vacuum packaged.
Producer
NUTRITION | PER 100g |
---|---|
Energy | 1971kJ / 476kcal |
Fat Total | 48.3g |
of which saturates | 23.5g |
Carbohydrate | 0.5g |
of which sugar | 0.5g |
Protein | 41.3g |
Fibre | 0g |
Salt | 3.7g |
* Typical values per 100g
* It has the Calicer Certificate RD 1469/2007 PI0271 / 06, which guarantees the customer and the end consumer the commitment of work well done and the comfort of purchasing a product that complies with current regulations.
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